This was so good..my whole house loved it. I planned on making this tonight as it looks delicious and my husband and I love cheese, however, I only had one question: how long should I boil the potatoes? HOW TO MAKE SAUSAGE GREEN BEAN POTATO CASSEROLE : 1.Preheat oven to 400° and spray a 9×13 baking dish with a non stick spray 2.Wash creamer potatoes, cut in half and increase a sealable gallon size baggie. Cook in a saute pan for about 15 minutes turning frequently, until slightly brown. The addition of Old Bay Seasoning is what really gave this one a flavor kick. Remove sausage… See more ideas about sausage potato casserole, sausage potatoes, cooking recipes. If you truly want to make it a one dish meal, you can toss the steamed broccoli or a plain, drained can of cut green beans right into the casserole before baking. I really don’t understand people who don’t like cheese – having lactose intolerance or an allergy to dairy, sure, but just plain dislike? Meanwhile, put cooked and diced potatoes in 2 quart casserole. This looks like total comfort food! https://www.eatwell101.com/smoked-sausage-and-potato-skillet-recipe Just cant abide it!! Add the sausage to a skillet along with the water. In a large skillet, cook sausage over medium heat until no longer pink; drain and set aside. If desired, brown sliced sausage in a frying pan over medium heat for 5-10 minutes. And I love that it’s so accommodating meat-wise. Add the onions and garlic. This is one of my go to comfort foods when I start missing home, back in PA. Guess what I’m making!! It was so creamy and the perfect combination of sausage and potatoes. This site uses Akismet to reduce spam. This Cheesy Potato & Smoked Sausage Casserole is serious comfort food, just how it’s meant to be. I’m always amazed at how the combination of very simple ingredients turns out to have a spectacular taste. Awesome, Mollie! Patiently waiting for it to finish cooking. https://hearthookhome.com/smoked-sausage-and-pepper-casserole-recipe Luckily, a probitic helps us manage it. Toss to coat, adding a small additional drizzle of oil only if needed., stir and continue cooking until lightly browned. How can you not like cheese? Directions. Very much a keeper! we all polished off our plates (one recipe’s worth split 3 ways) My daughter is skinny as a rake but has a healthy appetite! I would think it would take 3 pounds or more. Your email address will not be published. Evenly sprinkle the shredded cheese over top. This is a perfect casserole for a cold winter’s night. Our potatoes are usually about the width of a fork, so 1/2″-3/4″-ish. Making this tonight. In a large bowl, combine sausage, diced onion, potatoes, cream of chicken soup, sour cream, melted butter and 1 cup of shredded cheese. I battle tonight for the love of cheese and all things dairy tomorrow”. Leafy, green, good for everyone and they can customize it with the dressing of their choice. It had slipped my mind, so it’s great to see it again – I’ll make sure to pin it this time so I won’t forget to make it again! This sounds delish!! My husband’s family immigrated to Pittsburgh two generations ago, and so many good things come out of their kitchens! I did add green beans to ours as well and super yummy! James, it is definitely a test of will-power, and portion control but oh-so worth every bite! Pour cheese sauce evenly out over the potatoes and meat. Smoked Sausage, Green Beans and Potatoes – Hoosier Stew. Pour over hash brown mix and stir to combine. Will they not cook just in the oven? Ever heard the term meat & potatoes? It cuts down washing up as our sausage and potato casserole is made in just one pot. Glorious Cheese. And can you freeze it a week in advance? It will still be good, without the cheese, and probably a wee bit healthier, but for any cheese-lover, it really makes the dish . Let’s not forget the sweet, smokiness of the paprika either! 1 pound smoked sausage (can use Polish sausage, turkey sausage, Andouille sausage) 4 cups frozen green beans or fresh green beans or 2 (15 ounce) cans. … This cheesy smoked sausage and potato casserole is packed with flavor. I love just a simple side of Cheesy Potatoes, but there’s nothing better than meat and potatoes. Add the sausage to the bowl of potatoes. Made exact from recipe. Cook elbow macaroni in the boiling water, stirring … Plus, it’s ready in under an hour! Its amazing! Cook … Lovely comfort food, Meaghan. With my teenage boys, I often find myself doubling it too, lol. We usually eat this as a soup and without the cheese which is also amazing. 2 cups water. Hey, Meaghan, thanks for sharing this at Fiesta Friday! The potatoes should be cooked by now. Looks yummy! Away. I have one!!! Glad you liked it! But there’s that nagging Mom guilt that means I need to make it a full meal, which means at least something healthy (ish) needs to be ready to go on their plates with this dish. I’m taking notes, thank you for sharing your recipe . The slices of smoked sausage add so much salty, meaty flavor to this side dish. We happened to have jalapeno smoked sausage. In a large … I’m so glad that you enjoyed it as much as we do! How To Make Sausage Green Bean Potato Casserole Preheat oven to 400° and spray a 9×13 baking dish with a non stick spray Wash creamer potatoes, cut in half and add to a sealable gallon size baggie. Do it as instructed s a perfect, stick to your ribs food. Winter ’ s family immigrated to Pittsburgh two generations ago, and bake as instructed, and portion control oh-so! Can i make this the day before and refrigerate overnight and pepper wheel... A freezer safe pan lightly browned better than meat and potatoes pantry stocked with condensed soups bc ’! 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