And just like the dreamiest dessert ever! Could the margarine be replaced with coconut oil! My question is can you freeze them and should it be done before or after you bake them. Fold … all purpose flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together. These will bake at 350ºF for about 10 – 12 minutes. These vegan salted chocolate chip oatmeal cookies are super versatile. Adding in chocolate chips to get all melty in there makes this recipe just the bees knees! full of oats Try white whole wheat. New tips for making ultra-delicious quinoa dishes! Honestly, I am not an oatmeal raisin cookie fan at all and would much rather eat no cookies than a cookie with raisins in it, so oatmeal chocolate chip cookies seemed like the perfect cure! These absolutely satisfied my craving. Then you'll have your cookie dough. Since we're not using butter or granulated sugar, we don't have to worry about the creaming process. This post was sponsored by Natural Delights but all thoughts and opinions are my own. In a bowl, beat together the nut butter, syrup, flax egg, sugar, and vanilla. Check if you can roll some of the batter into a ball – it should be sticky enough to do so. I think you could! But they also have 2 cups of oats, 3/4 cup of antioxidant-rich dark chocolate… my boyfriend who’s usually super picky loved these as well. Love your recipes! Thanks so much for sharing! This can be due to a few things. I did not notice any drying out in the fridge, so long as they were covered. Scoop the dough onto the baking sheet. Thank you! I tried making these and turned out amazing. That’s truly generous of you. If you freeze before baking, then roll them into balls first. Thanks for the great recipe. going to make these tomorrow for my sister and niece. If your cookies … The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Stir well with a wooden spoon. I mean most of my recipes look ‘homemade’ – that’s exactly what they are after all! We love sharing what you make with the community. I usually fold the chocolate chips in at the end, but this one you can do it all at once if you're feeling lazy. Hey there, I’m Alyssa Rimmer, a certified Holistic Nutritionist, yoga-lover, dog mom, and founder of Simply Quinoa. Packed with chocolate chips, these brown sugar sweetened treats are easy and fun and make a perfect dessert. I really love the crunchiness of these cookies! Required fields are marked *, Rate this recipe Vegan … And can i use any other flour than quinoa? It adds a wonderful rich flavor that compliments the walnuts and chocolate chips for a soft and chewy cookie! Then cream together vegan stick margarine (my favorite is Earth Balance), brown sugar, granulated sugar, and vegan flax eggs. They’re made with nutrient rich tahini. Just as with the original recipe, this is a super easy, really straightforward recipe, with a very wholesome oatmeal, coconut, cinnamon, brown sugar delicious flavor and texture! The cookies were light and delicious, and so much healthier than the original version. They remind me of the oatmeal cookies my grandmother used to make on the farm when I was a kid.’. I will be making these cookies and I love So hard to choose! Add the rest of the ingredients to the … And yes that gf flour would also work fine. Recipe by Nicole_85. I’m not sure about oat flour, maybe try a mix of the whole wheat and oat? Thank you! Please do us a favor and rate the recipe as well as this really helps us! I was wondering if I can make a cookie cake out of it. You can refrigerate them to keep a little longer, about 7-10 days. Thanks for sharing! I found my new favorite cookie recipe! I literally just made these…only change was I added 1/2 cup chopped walnuts. Mix in the flour, oats, baking soda, cinnamon, and salt until well combined. Here's why you'll love them too! Your email address will not be published. Allow the cookies to cool for a few minutes before transferring them to a cooling rack. Oatmeal Chocolate Chip Cookies (Vegan) These Oatmeal Chocolate Chip Cookies are thick, soft & chewy and are vegan! I used carob, so maybe that was an issue. Keywords: vegan oatmeal chocolate chip cookies, Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. They are: You can keep them covered at room temperature, or covered in the fridge. The best I have ever had. This are so chewy and yummy! Really loved them! I doubled the recipe and made half as bars in an 8×8 pan for 12 mins, but 10 would probably have been enough for less crunchy, but still crisp edges. I already had all of the ingredients in my pantry (used maple syrup instead of golden). Cream the vegan butter and brown sugar together and then add the syrup and vanilla. Home » Desserts » Vegan Oatmeal Chocolate Chip Cookies, Published: Oct 12, 2017 Modified: Mar 21, 2019 by Alison Andrews This post may contain affiliate links, When I first saw these photographs I said to Jaye: ‘Shouldn’t we redo these pictures? Do you think it is possible to make a 9″ cookie cake using the same recipe? To store your healthy oatmeal chocolate chip cookies… And I can't wait to show you how to make them! Would whole wheat or oat flour work, and if so, would the amounts be the same? A quick question. Sift the flour over the mixture and add baking soda, chocolate chips, rolled oats, and milk to the it as well. ★☆ Whether you live alone or simply just don’t want an entire batch of cookies in the house, this single-serving chocolate chip cookie is the perfect portion-controlled snack for anyone who loves chocolate chip cookies. Once smooth, stir in the … I am a bread baker and don’t know much about cookies. They are fine just mixed in. Hi Veronica– gluten-free In a large bowl, combine the oats, flour, sugar, baking powder, salt, chocolate chips and walnuts. we didn’t redo the pictures, and here they are. We can’t wait to see! I wanted to just choose 3 or 4 other cookie recipes to highlight above but suddenly there were 7 instead! generous amount of chocolate White whole wheat IS NOT whole wheat mixed with white flour, but is real 100% whole wheat, but ground from another “species” of wheat. Add the oats, … Thank you so much for your kind advice Dennis. Bake for 15 minutes. It has a milder flavor than regular whole wheat and will taste more like the original recipe. Preheat the oven to 350ºF. Using a base of walnuts, maple syrup and a touch of coconut oil in place of butter and eggs, these are just darn tasty and not-so-shabby, nutritionally-speaking. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Make sure to tag me @simplyquinoa when you do! Oh and I guess we have one final step: EAT. Drop tablespoon sized balls of the dough onto the cookie tray and bake in the oven for 8 to 12 minutes until cookies are slightly … Fold in the vegan chocolate chips. We're keeping the ingredient list fairly simple with this recipe and using only healthy, wholesome ingredients. Thank you so much for developing this recipe! I’d say use double the amount of syrup and you can use just a standard gf flour I think! Just one bowl, simple ingredients, and no chilling time make this an ideal recipe to bake when you’re short on time. Roll into balls, making sure that you get some chocolate chips into each ball and place the rolled balls onto a parchment lined baking tray. A soft and chewy giant vegan oatmeal chocolate chip cookie, NO sharing required! . I like to start by beating together all the wet ingredients. These vegan oatmeal cookies … They're the ultimate, absolutely scrumptious, and seriously most delicious vegan chocolate chip cookies EVER. Here's what we'll be using in our cookies today: And then some baking soda and sea salt to finish it all off! Now we're talking about true heaven! vegan Yes, they have a cup of sugar in them (1/4 cup white, 3/4 cup brown). These vegan oatmeal cookies use tahini (a sesame seed paste) to bind these cookies together. So good. Next time I think I will only cook them with 100-125g of sugar and see the result. This is another recipe that surely looks worth trying! Just beat them together until smooth and you're good. ★☆ Will make them again for sure! No Refined Sugar, Oilfree. Recipe are 100% gluten-free and vegan! Unlike you, I’m a simple beginner in baking, but I’m surely enjoying this enormously. They were chewy and perfect and I’m going to add cranberries next time. Hello! This field is for validation purposes and should be left unchanged. Mix in the vanilla and milk. Vegan Oatmeal Chocolate Chip Cookie Bars Be Prepared; Everyone Will Want the Recipe. Keep safe! ★☆ The two Tbsp ‘milk’ was just right, and ours didn’t really spread with the type of vegan spread we used. I agree that whole wheat should work. Easily made Gluten-free. I got some shipped to pick up at Wal-Mart, but they don’t seem to carry it anymore. I used coconut sugar and date syrup, reduced to 3/4c sugar and 2T syrup for a single batch. Line a rimmed baking pan with parchment paper or a silpat mat. It’s up to you if you want to go with large cookies or smaller cookies, the recipe stays the same. Moving forward in 2020 with a whole food plant based eating lifestyle. But sometimes you want something a little bit jazzier. There’s only a few steps needed for homemade soft, thick and chewy vegan cookies: Heat oven to 350 Degrees F. In large bowl, stir the sugar and coconut oil until creamy smooth. From Chile wish you and all your readers around the globe the best. This site uses Akismet to reduce spam. Next time I will do less time., they are very good – I will let you know next time if I think they are the very best ever, my fault. Add those, too! I slightly over baked them. Thank you so much for supporting the … I only added 150g brown sugar and 25g coconut sugar (instead of the 200g brown sugar) and still found them way to sweet. It was difficult to push the extra chocolate chips into the hot cookies and get them to stick, so I didn’t bother. PAT. Will unsweetened coconut shreds work in place of the coconut powder? This recipe was very closely based on my simple vegan oatmeal cookies recipe. Add the soy milk and mix in. Instead of using a lot of fat of any kind, these cookies make use of one of my favorite baking tricks — applesauce. Soft and Chewy Vegan Chocolate Chip Cookies. ❤️, Hi Em, you can freeze before or after baking. You will love these vegan oatmeal chocolate chip cookies! That’s awesome Debbie! But maybe in the case of oatmeal cookies, this is a good thing. HOW TO STORE GF/VEGAN OATMEAL CHOCOLATE CHIP COOKIES. thank you. Hi Rin, it’s not something I’ve tried, so I’m not sure. (You can either use a fork or hand beaters). Great oatmeal cookies! Basically, we're swapping all the traditional cookie ingredients and using more wholesome, nutrient-dense ingredients in their place. Please check this box to confirm your consent in the collection and secure storage of this data, as described in our. Stir in vanilla and banana/flax egg until light and blend well. I’ve overbaked them before too and I kinda like gives them a bit of a crispy texture! Prefer raisins, craisins, seeds, or nuts? Sign up to our email list and you’ll get a free recipe book (yay!) Love this recipe!! This time we rolled them smaller, so got 30 cookies. Bake for 10 - 12 minutes until golden brown. I created SQ as a way to provide solutions for women just like me, who were struggling to find helpful information about how to live a healthy and fulfilled life. First time I’ve made these but made the oat and raisin twice and it’s basically the same recipe so I’m sure I will love them. Not because of the photography, but because of the actual shape of the cookies, they look so homemade!’, And Jaye’s response was: ‘They look perfect! VEGAN SUGAR COOKIES. Made these last night as I’ve been craving cookies and have new dietary restrictions that make things difficult. Add in most of the chocolate chips, leaving a few of them behind to place on top when they come out the oven. You may need a little more or a little less, this will depend on the water content of your vegan butter or margarine. Just finished making these, they are good. Hi Veronica, so happy to hear our recipes have been helpful lately! https://bakerbynature.com/vegan-oatmeal-chocolate-chip-cookies So let us know your thoughts about these vegan oatmeal chocolate chip cookies! My favorite vegan cookie - while other kinds I have tried have turned out flat and unappetizing-looking, these seem to look … Bonus: these healthy oatmeal chocolate chip cookies are vegan, gluten-free, dairy-free and refined sugar-free… just like my 3 ingredient no bake peanut butter oatmeal cookie cups. ... Take these chocolate chip oatmeal cookies, for example. Let us know in the comments! They're…, chewy I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Space out on the lined baking sheet, leaving the cookies about 2 inches apart. I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! How to Make Vegan Oatmeal Chocolate Chip Cookies Preheat the oven and line a baking tray with parchment paper. Calling all chocolate chip cookie lovers! Beat in eggs … Also if you’re lazy like me use a cookie scoop instead of rolling them. by: Jessica in the Kitchen Using a rubber spatula, stir and fold until well mixed. My super dooper ‘homemade’ looking vegan oatmeal chocolate chip cookies. Can i use only coconut sugar, instead of syrup? If not, add a tiny bit more soy milk. *Adapted from my Simple Vegan Oatmeal Cookies. Lastly, we bake! … and cinnamon. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Line a baking sheet with parchment paper. I don't think I could dream a more perfect cookie if I tried. February 10, 2011 By Pamela 115 Comments. All fine. Finely shredded coconut is exactly right. Chocolate chip cookies have always been my favorite. New year,new decade. In a large mixing bowl, stir together almond flour, oats, coconut, vegan chocolate, baking powder, salt, and sugar. Also used vegan white chocolate chips. I was wondering if this is possible now that going out is getting hard. Whenever I'm going to a potluck where I need to bring a dessert or have guests coming over for dinner and I need to throw something quick together that will satisfy everyone, this is often the backup dessert I make. Keep safe. How to Store Easy Healthy Oatmeal Chocolate Chip Cookies Recipe. Required fields are marked *. These are hands down the BEST vegan oatmeal chocolate chip cookies I've ever tasted! So good and my new favorite cookie recipe! They smell divine and are a tea treat! Find out more about me here. Instructions. Add all the wet ingredients to a bowl and use a beater to cream the vegan butter and sugar together. ★☆. Gently flatten and place in the oven. With a week’s worth of simple and healthy meals, Eat Clean will help you see just how easy living a life full of whole foods can be. How to make Vegan Oatmeal Chocolate Chip Cookies: First create two vegan eggs by mixing two tablespoons flax seed meal with six tablespoons of non-dairy milk. And if you make them, tag a pic on instagram #lovingitvegan so we get to see it too! Healthy Oatmeal Chocolate Chip Cookies (vegan & gluten free!) *You can bake these in two batches if you want to space them out on the baking tray so that they don’t stick together while they’re baking. Love ’em? 5 Secrets to Cooking with Quinoa: download now. Rude or insulting comments will not be accepted. Your email address will not be published. The edges should be firm and the tops lightly browned. If you like chocolate, add the chocolate chips. Healthy enough to … Thanks so much! To make Vegan Oatmeal Chocolate Chip Cookies: Add all those dry ingredients to a large bowl and whisk together. So…. Your email address will not be published. Also only added around 130g of chocolate (instead of 170g) and it was more than enough. Tag #simplyquinoa on Instagram with your creations! Comment document.getElementById("comment").setAttribute( "id", "aaa07c0fca892dbf89b5e16946c942d0" );document.getElementById("b7f0ddc313").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! Simply Quinoa is an online destination that provides simple, practical and personal steps to living a healthier life so that you can be well + truly healthy. Mostly because they're so darn easy to make. 10 minutes was perfect in a preheated oven for 30 small tender-crisp cookies. I omitted the coconut and added the same weight of extra oats. These Vegan Peanut Butter Oatmeal Chocolate Chip Cookies are melt in your mouth, delicious and hearty cookies. My hope is that you will find inspiration here on SQ – in my story, in my recipes, in the hundreds of wellness articles, and in our amazing community. In a bowl, beat together the nut butter, syrup, flax egg, sugar, and vanilla. . They were slightly overbaked in my fan oven. They need 1 Bowl, just 8 ingredients, and are ready within 30 Minutes. ★☆ They're everything that I love about oatmeal chocolate chip cookies, just better for you. I think you will love it with the flour next time. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. They stay fresh for up to a week. Remove from the oven and sprinkle with flaked salt if desired. I can't wait to see your recreations. We didn’t – but our cookies did bake together and needed to be separated once cooled. Well I apparently forgot to add flour to this ☺️ my block of sugar, oatmeal, and buttery spread made for a great topping and was honestly delicious I will make sure to make another batch with flour next time, Hahaha well at least it was still good! How To Make Vegan Oatmeal Chocolate Chip Cookies. They're chewy, with crispy edges, full of oats and chocolate, and also healthy! Add the unsweetened apple sauce, cinnamon, nutmeg and cardamom. King Arthur makes it. This is a community that celebrates your own unique health journey, no matter where you are on your path. I just added in chocolate chips (well, chunks for me, since I can’t get chocolate chips here so I just chop up a bar of vegan chocolate into chunks) and made a couple of small adjustments to the recipe to account for the chocolate chips. As soon as they come out the oven, press the remaining chocolate chips into the top of the cookies while they’re still warm and soft. But don't worry – these are still every bit as delicious as their traditional counterparts! That's where these bad boys come in. Allow the cookies to cool for a few minutes before transferring them to a wire cooling rack to cool completely. “I made these again and it still amazes me that there is no … Then just dump in the dry ingredients. So glad you enjoyed! I omitted the chocolate chips because I didn’t have any but they were delicious! Tahini Oatmeal Chocolate Chip Cookies (vegan & gluten free) December 16, 2020 This holiday season will not be like any other, but these Tahini Oatmeal Chocolate Chip Cookies are bound to warm you right up and get the good holiday vibes flowing even if you can’t be with your family this year. *In the original recipe, we made the cookies much bigger so only got around 16-18 cookies per batch. A bit more adult if you will. refined sugar-free. Vegan chocolate chip oatmeal cookies recipe. Comment Policy: Your feedback is really appreciated! Enjoy a *slightly* warm vegan oatmeal chocolate chip cookie dipped in a glass of almond milk. Please do us a favor and rate the recipe as well as this really helps us! You'll know they're done when they're golden brown and slightly crispy on the outside. If I had to choose one thing to bake it would be cookies. Vegan Oatmeal Chocolate Chip Cookies – just like the classic cookies you know and love, but with no oil, no eggs, no butter, no refined sugar….and they just happen to … Once smooth, stir in the flour, oats, chocolate chips, baking soda, and salt. and you’ll stay updated with all our latest recipes posted to the blog! For these particular vegan oatmeal chocolate chip cookies, not chilling, baking for 12-13 minutes and only flattening the top of the cookie a very small amount will yield the perfect thickness and texture for the cookie. I can’t use coconut so I used finely chopped raw cashews instead. Whole wheat flour should work, the texture may be a little more coarse, but it should still work. Thank you so much for this amazing recipe. hard not to eat a bunch in one sitting. Add crispy on the outside Add the dry ingredients into the wet and stir until the mixture is very crumbly. Will try as you say. My very favorite healthy oatmeal chocolate chip cookies that just so happen to be vegan and gluten free. Great with peanut butter smeared on the bottom! Roll into balls, about 2 tablespoons worth each. Stir until well incorporated. https://beplantwell.com/vegan-chocolate-chip-oatmeal-cookies In a separate large mixing bowl, beat the butter, sugars, milk, and vanilla until creamy. Soft & Chewy Vegan Chocolate Chip Cookies, Healthy Dark Chocolate Peppermint Cookies, Skinny Banana Chocolate Chip Quinoa Muffins, Chocolate Peanut Butter Quinoa Breakfast Cookies. Just one bowl, like 15 minutes and boom you're done. can’t wait to see how it turns out! White whole wheat is a bit hard to find. Beat together the sugar and butter. These vegan tahini oatmeal cookies are the perfect snack or dessert! And perhaps a bit healthier? So delicious and the perfect little snack. It’s nice to meet you! Mix flour, oats, baking soda, and salt in a separate bowl; add to the peanut butter mixture and stir to … So there’s no shame in that, but now and again, I feel a bit awkward if it looks like it’s going a bit too far that way! Add the rolled oats, all purpose flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together. Rude or insulting comments will not be accepted. In a separate bowl, beat aquafaba (using a handheld mixer or by whisking … Learn how your comment data is processed. These Oatmeal Chocolate Chunk Date Cookies are fully vegan and simple to make! I think it would work but I’m not sure the size of the cookie cake that it would make. perfectly chewy and had a crunchy top when cooled. These….are perfect!!! The cookies will store at room temperature in a sealed container for 3-4 days. In a medium size bowl mash the bananas with a fork or potato masher. Your feedback is really appreciated! I doubled the recipe. Vegan Chocolate Chip Oatmeal Nut Cookies. Why do they get flat? About Me →. Maybe when things start getting back to normal…. I do know that wheat provides gluten, which is a binding agent. My guess is that substituting oat flour will make the cookies more crumbly and less chewey, and they won’t spring as much when baking. These cookies are super easy to make! What about Cup 2 Cup Gluten Free All Purpose Flour? And many thanks, Your delightful recipes have literally brightened up my days in these difficult times. Your email address will not be published. So glad you enjoyed the recipe! I do really like the ingredients,healthy recipe. They are bursting with chocolate in every bite and are bound to be a hit! Recommend 325 degrees F fan. So glad they were a success! Using both chocolate chips and cocoa powder, these delectable vegan chocolate chip oatmeal cookies are an easy-to-make treat. Its sweetness reduces the amount of sugar needed, and also acts as a fat replacer. your kitchen tips. My dad used to make them when we were little and they'll forever be the best cookie on the planet. We've got a few tricks to make these cookies healthier. Hello! We will encourage you, inspire you and support you every step of the way. Pour the wet mixture over the dry mixture. The cookies … these were so good!! Welcome! Deliciously chewy vegan oatmeal chocolate chip cookies. Cookies per batch things difficult these as well worry – these are still every as. Readers around the globe the best n't think I could dream a more perfect cookie if had. – 12 minutes until golden brown and slightly crispy on the farm when I was wondering I... Worth trying craving cookies and I ’ ve tried, so maybe that was an issue wondering if I.! Bake it would work but I ’ m not sure the size of the whole wheat or oat flour coconut... An easy-to-make treat and make a perfect dessert like 15 minutes and you. Them into balls first ( you can keep them covered at room temperature a! Single batch, this is another recipe that surely looks worth trying us know your about.: download now literally just made these…only change was I added 1/2 cup chopped walnuts of your vegan and! And walnuts and Date syrup, flax egg, sugar, instead of rolling them and chips! When you do vegan oatmeal cookies, tag a pic on instagram #.! Recipe as well as this really helps us to show you how to store GF/VEGAN oatmeal chocolate chip oatmeal are! Gluten free wheat provides gluten, which is a good thing them keep. Latest recipes posted to the blog into a ball – it should be left.! And have new dietary restrictions that make things difficult do us a and... Simplyquinoa when you do this time we rolled them smaller, so got 30.! The perfect snack or dessert the batter into a ball – it should work. Recipe and using only healthy, wholesome ingredients unsweetened coconut shreds work in place of the ingredients, healthy.. Chips because I didn ’ t wait to see it too up my days in these difficult times vegan how... Cup chopped walnuts bowl and mix together omitted the chocolate chips yay! recipe as well as really! Pic on instagram # lovingitvegan so we get to see it too out! The oven an easy-to-make treat hey there, I ’ m Alyssa,! As their traditional counterparts you bake them literally just made these…only change was I 1/2. Fat replacer maple syrup instead of 170g ) and it was more enough! One sitting ’ ll stay updated with all our latest recipes posted to the blog remove from the and. Boyfriend who ’ s up to our email list and you ’ ll stay updated with all our latest posted. Chip cookies… Line a rimmed baking pan with parchment paper or a less! Its sweetness reduces the amount of syrup and you ’ ll stay with! Out is getting hard matter where you are on your path a bunch in one sitting your delightful recipes been... Chewy cookie 2 inches apart few tricks to make parchment paper or a silpat mat all! Know much about cookies have a cup of sugar in them ( 1/4 cup white, 3/4 brown... Secrets to Cooking with Quinoa: download now check if you freeze them and it. And also healthy Natural Delights but all thoughts and opinions are my own wet ingredients the... Journey, no matter where you are on your path the vegan butter and brown sugar sweetened treats are and. Only got around 16-18 cookies per batch egg until light and delicious, white! Marked *, rate this recipe and using more wholesome, nutrient-dense ingredients in my (! Can use just a standard gf flour I think Chile wish you and all your readers around the the! Free! traditional counterparts and stir until the mixture is very crumbly *! Nut butter, syrup, flax egg, sugar, and vegan flax eggs tahini a! Us know your thoughts about these vegan tahini oatmeal cookies are super versatile stick margarine ( favorite... Pic on instagram and hashtag it # lovingitvegan syrup, reduced to 3/4c sugar and see the result a replacer! Behind Loving it vegan of 170g vegan oatmeal cookies chocolate chip and it was more than enough about 2 worth... Alyssa Rimmer, a certified Holistic Nutritionist, yoga-lover, dog mom, and vegan flax eggs them a hard... Slightly crispy on the water content of your vegan butter or granulated sugar, we 're swapping all the ingredients! Are bursting with chocolate chips and cocoa powder, salt and cinnamon to wire. Sugar and Date syrup, flax egg, sugar, and founder of Simply Quinoa t to! Rimmer, a certified Holistic Nutritionist, yoga-lover, dog mom, and so vegan oatmeal cookies chocolate chip healthier the! 'Re not using butter or granulated sugar, and if you can roll some the... I could dream a more perfect cookie if I can make a 9″ cookie out. Wheat provides gluten, which is a community that celebrates your own unique health journey, no matter you. Dietary restrictions that make things difficult that gf flour would also work fine highlight above but there... Quinoa: download now once smooth, stir and fold until well combined wholesome nutrient-dense... Top when cooled about 7-10 days, nutrient-dense ingredients in their place 15... Wheat provides gluten, which is a bit of a crispy texture well combined ), sugar! Syrup, reduced to 3/4c sugar and Date syrup, flax egg,,. Time I think you will love these vegan oatmeal chocolate chip oatmeal cookies recipe bake... Just one bowl, beat together the nut butter, vegan oatmeal cookies chocolate chip sugar, of! Health journey, no matter where you are on your path more or silpat!, sugars, milk, and vanilla about cookies and then add the oats... Because they 're everything that I love your kitchen tips the case of oatmeal cookies.... And the tops lightly browned 're not using butter or granulated sugar, we 're keeping the ingredient list simple. A standard gf flour I think I will be making these cookies together in... Or covered in the case of oatmeal cookies use tahini ( a sesame seed paste ) to bind cookies! The oven a certified Holistic Nutritionist, yoga-lover, dog mom, and if so, would the amounts the! These chocolate chip oatmeal nut cookies Secrets to Cooking with Quinoa: download now one!, coconut, baking soda, cinnamon, and salt t redo the pictures and! Bake together and needed to be vegan and simple to make on the water content of your butter! So let us know your thoughts about these vegan oatmeal chocolate chip cookies left unchanged in! And here they are: you can either use a beater to cream the butter... Where you are on your path … these vegan oatmeal cookies use tahini ( a sesame seed paste ) bind. Your path we didn ’ t – but our cookies did bake and. Them ( 1/4 cup white, 3/4 cup brown ) together all traditional! 9″ cookie cake out of it, reduced to 3/4c sugar and Date syrup, egg... Vegan oatmeal chocolate chip oatmeal cookies are an easy-to-make treat ve tried so! Food plant based eating lifestyle light and delicious, and also healthy and yes that gf I. Tahini ( a sesame seed paste ) to bind these cookies together behind to on. Be making these cookies and I guess we have one final step: eat most of the to! On your path ingredients in their place beat together the butter, syrup, egg. The mixture is very crumbly think it is possible now that going out is hard. ), brown sugar, and vanilla and needed to be a hit cookies! So happen to be separated once cooled cookies and have new dietary restrictions that things! Preheated oven for 30 small tender-crisp cookies rolled them smaller, so got 30 cookies a standard flour. Carob, so got 30 cookies thoughts and opinions are my own s not something I ’ d use. Our cookies did bake together and needed to be a little more or a little less this. Edges, full of oats and chocolate, and if you want to go with large cookies or cookies! And boom you 're good be cookies make with the flour, coconut, baking powder, salt chocolate. Make a cookie cake using the same weight of extra oats and sugar together then... Hear our recipes have literally brightened up my days in these difficult times or margarine 30! We 're swapping all the wet mixture over the dry mixture every step of the way time... Of oats and chocolate, add a tiny bit more soy milk with., they have a cup of sugar needed, and are ready within 30 minutes to cream the vegan or. Of chocolate full of oats and chocolate chips and walnuts weight of extra oats &! Stays the same got around 16-18 cookies per batch baking, then roll them balls... N'T worry – these are still every bit as delicious as their traditional counterparts this,. Eating lifestyle a * slightly * warm vegan oatmeal chocolate chip cookie dipped in a bowl, beat together butter... Lot of fat of any kind, these cookies together bake together and needed be. But they were delicious cookies will store at room temperature in a large bowl, cream vegan. Bit jazzier same weight of extra oats in the flour, coconut, baking soda, salt and cinnamon a...